Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g

EAN code : 00031141, Chocolate cakes

Presentation of the product

Product features

Product visual : Moelleux au chocolat Crous Languedoc Roussillon,Crous Resto'

Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g, code 00031141
Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g

EAN-13 code :

EAN code 00031141, code barre Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g

The product has the EAN code 00031141, it is called Chocolate cakes, Moelleux au chocolat of the brand Crous Languedoc Roussillon, Crous Resto', it is distributed with a quantity of 100 g. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Biscuits and cakes, Cakes, Chocolate cakes.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
100g
Amount per serving
Calories
470
% Daily values *
Fat 28.6 g41 %
Saturated Fat 18.3 g92 %
Salt 3.2 g53 %
Sodium 1.3 g54 %
Carbohydrates 45.9 g18 %
fiber 2.1 g7 %
Sugars 32.3 g36 %
Proteins 6.2 g12 %

Nutritional Scores

ENERGY
1,966 KJ
470 kcal
24%
FAT
28.6g
HIGH
41%
SATURED
18.3g
HIGH
92%
SUGAR
45.9g
HIGH
18%
SALT
3.2g
HIGH
53%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : E

Description :

Location of production and sales

  • Origin of the ingredients : no information
  • Place of manufacture or processing : no information
  • Country of sale :
  • Sales signs : Crous Languedoc Roussillon

How many calories in the product Moelleux au chocolat ?

Each 100g portion of the product "Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g" contains 470 kcal (1,966 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g

Ingredients, composition

Food composition

Ingredients :

oeufs, chocolat 21,6% (pâte de cacao, sucre, émulsifiant: e322 [soja, arôme naturel de vanille), beurre 21,6%, sucre, farine de ble, poudre à lever (diphosphate tétrasodique, carbonate de sodium, orthophosphate de calcium, amidon de froment), gluten de ble.

List of product ingredients Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g

Should not contain palm oil.

Contains gluten

Additives :

AdditivesAdditive NameToxicity
E322 Lecithins
to moderate

Allergens :

Substances likely to cause intolerances and allergies(*) :

(*) According to the analysis of the ingredients

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 00031141

The EAN code 00031141 corresponds to the product Moelleux au chocolat described above.

EAN code 00031141, Moelleux au chocolat Crous Languedoc Roussillon, Crous Resto' 100 g
EAN : 00031141

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