Salade fermière Crous Languedoc Roussillon 331,5 g

EAN code : 00013000, Prepared salads

Presentation of the product

Product features

Product visual : Salade fermière Crous Languedoc Roussillon

Salade fermière Crous Languedoc Roussillon 331,5 g

EAN-13 code :

The product has the EAN code 00013000, it is called Prepared salads, Salade fermière of the brand Crous Languedoc Roussillon, it is distributed with a quantity of 331,5 g. It contains 4 additives the details of which can be found below.

This product can be assigned to the following categories: Plats préparés, Salades, Salades composées.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 331.5g
Amount per serving
Calories 460
% Daily values *
Fat 22.5 g	32 %
Saturated Fat 12.6 g	63 %
Salt 2.7 g	45 %
Sodium 1.1 g	46 %
Carbohydrates 25.2 g	10 %
fiber 4.0 g	13 %
Sugars 4.6 g	5 %
Proteins 35.8 g	72 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

582 KJ

139 kcal

FAT

6.8g

MEDIUM

10%

SATURED

3.8g

MEDIUM

19%

SUGAR

7.6g

MEDIUM

SALT

0.8g

MEDIUM

13%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : B

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Salade fermière Crous Languedoc Roussillon 331,5 g
Brand : Crous Languedoc Roussillon
Quantity : 331,5 g
Main category : Prepared salads
Related categories :
Type of packaging : Barquette
Classification : no information
Date the product was added : 27 Sep 2019

Location of production and sales

Origin of the ingredients : France
Place of manufacture or processing :
- Montpellier
Country of sale :
- France
Sales signs : Crous Languedoc Roussillon

How many calories in the product Salade fermière ?

Each 100g portion of the product "Salade fermière Crous Languedoc Roussillon 331,5 g" contains 139 kcal (582 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Salade fermière Crous Languedoc Roussillon 331,5 g

Fats : 61 kcal (255 KJ)
Proteins : 43 kcal (180 KJ)
Carbohydrates : 30 kcal (126 KJ)

Ingredients, composition

Food composition

Ingredients :

salade verte 36,2%, dès de jambon 22,6% (jambon de porc 81% [origine ue], eau, sel, sirop de giucose, stabilisants : e451, e450, arômes naturels. conservateurs : e250, e316), dès d'emmental 15,1% (lait pasteurisé de vache, sel, ferments lactiques, coagulant, chlorure de calcium), croutons à l'ail 9 (farine de ble 82,5%, huile de toueneseol, arôme naturel d'ail, gluten de ble, sel, sucre, levure), tomate ceríse 9%, ceuf dur 8%.

Should not contain palm oil.

Contains gluten