Boudin à l'ancienne aux oignons frais Bahier 250 g (2 portions)

EAN code : 3180054548004, Sauteed black pudding

Presentation of the product

Product features

Product visual : Boudin à l'ancienne aux oignons frais Bahier

Boudin à l'ancienne aux oignons frais Bahier 250 g (2 portions)

EAN-13 code :

The product has the EAN code 3180054548004, it is called Sauteed black pudding, Boudin à l'ancienne aux oignons frais of the brand Bahier, it is distributed with a quantity of 250 g (2 portions).

This product can be assigned to the following categories: Viandes, Charcuteries, Poissons et viandes et oeufs, Frais, Abats, Boudin noir sauté, Produits tripiers, Boudins noirs, Boudins noirs aux oignons.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 125 g
Amount per serving
Calories 286
% Daily values *
Fat 23.8 g	34 %
Saturated Fat 9.3 g	47 %
Salt 1.8 g	30 %
Sodium 0.7 g	29 %
Carbohydrates 3.8 g	1 %
Sugars 3.8 g	4 %
Proteins 13.8 g	28 %
Iron 21.3 mg	152 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

950 KJ

227 kcal

11%

FAT

19.0g

MEDIUM

27%

SATURED

7.4g

HIGH

37%

SUGAR

3.0g

LOW

SALT

1.5g

MEDIUM

24%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Processed foods

Nova score 3 : Processed foods

Description :

Boudin à l'ancienne aux oignons frais Bahier 250 g (2 portions)
Brand : Bahier
Quantity : 250 g (2 portions)
Main category : Sauteed black pudding
Related categories :
- Viandes
- Charcuteries
- Poissons et viandes et oeufs
- Frais
- Abats
- Boudin noir sauté
- Produits tripiers
- Boudins noirs
- Boudins noirs aux oignons
Type of packaging : frais,barquette-et-film-plastique-a-jeter,etui-carton-a-recycler,ouverture-facile
Classification : French meat, French pork, No preservatives, Depuis 1941, Info tri point vert, Riche en fer
Date the product was added : 25 Apr 2013

Location of production and sales

Origin of the ingredients : Porc,France
Place of manufacture or processing :
- Société des Rillettes Bahier (SDRB) - Route de Paris - D 323 - 72160 Sceaux-sur-Huisne
- Sarthe
- Pays de la Loire
- France
Country of sale :
- en:france
Sales signs : Super U,Cora,Franprix,Magasins U

How many calories in the product Boudin à l'ancienne aux oignons frais ?

Each 100g portion of the product "Boudin à l'ancienne aux oignons frais Bahier 250 g (2 portions)" contains 227 kcal (950 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Boudin à l'ancienne aux oignons frais Bahier 250 g (2 portions)

Fats : 171 kcal (715 KJ)
Proteins : 44 kcal (184 KJ)
Carbohydrates : 12 kcal (50 KJ)

Ingredients, composition

Food composition
Ingredients :
sang, oignons 34 %, gras de porc, couenne, sel, sucre, épices, plantes aromatiques. enveloppe: boyau naturel de porc.
Should not contain palm oil. Gluten free
Additives :
No additives noted by the contributors, check the ingredients.
Allergens :
No allergens noted by contributors, check ingredients if available.
Presence of possible traces of :
eggs gluten molluscs mustard nuts sulphur-dioxide-and-sulphites