Saucisse à l'ail Epagny SA 83 g.

EAN code : 2110422003751, Cured sausages

Presentation of the product

Product features

Product visual : Saucisse à l'ail Epagny SA

Saucisse à l'ail Epagny SA 83 g., code 2110422003751
Saucisse à l'ail Epagny SA 83 g.

EAN-13 code :

EAN code 2110422003751, code barre Saucisse à l'ail Epagny SA 83 g.

The product has the EAN code 2110422003751, it is called Cured sausages, Saucisse à l'ail of the brand Epagny SA, it is distributed with a quantity of 83 g.. It contains 4 additives the details of which can be found below.

This product can be assigned to the following categories: Viandes, Charcuteries, Saucissons.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
-  
Amount per 100 g
Calories
450
% Daily values *
Fat 38.0 g54 %
Carbohydrates 1.0 g0 %
Proteins 26.0 g52 %

Nutritional Scores

ENERGY
1,883 KJ
450 kcal
23%
FAT
38.0g
HIGH
54%
SATURED
-
LOW
0%
SUGAR
1.0g
LOW
0%
SALT
-
LOW
0%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Highly processed foods

Nova score 4 : Highly processed foods

Description :

  • Saucisse à l'ail Epagny SA 83 g.
  • Brand : Epagny SA
  • Quantity : 83 g.
  • Main category : Cured sausages
  • Related categories :
    • Viandes
    • Charcuteries
    • Saucissons
  • Type of packaging : 1-barquette-en-plastique
  • Classification : Made in switzerland
  • Date the product was added : 09 May 2015

Location of production and sales

  • Origin of the ingredients : Suisse
  • Place of manufacture or processing :
    • Suisse
  • Country of sale :
    • en:switzerland
  • Sales signs : Coop

How many calories in the product Saucisse à l'ail ?

Each 100g portion of the product "Saucisse à l'ail Epagny SA 83 g." contains 450 kcal (1,883 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Saucisse à l'ail Epagny SA 83 g.

Ingredients, composition

Food composition

Ingredients :

pour 100g: viande de porc (62g.), lard (32g.), sel nitrité pour saumure (sel de cuisine, conservateur [e 250]), épices d'ail (0,5%), maltodextrine, dextrose, acidifiant (e 331), antioxydant (e 301, e 304)

List of product ingredients Saucisse à l'ail Epagny SA 83 g.

Contains at least one ingredient derived from palm oil.

Gluten free

Additives :

  • E250 - Nitrite de sodium
  • E301 - Ascorbate de sodium
  • E304 - Acide palmityle-6-L-ascorbique
  • E331 - Citrates de sodium
AdditivesAdditive NameToxicity
E250 Sodium nitrite
toxic
E301 Sodium ascorbate
No Danger Known
E304 Palmityl-6-L-ascorbic acid
No Danger Known
E331 Sodium citrates
to moderate

Allergens :

No allergens noted by contributors, check ingredients if available.

Presence of possible traces of :

No traces of allergens found by contributors, check ingredients if available.

EAN code 2110422003751

The EAN code 2110422003751 corresponds to the product Saucisse à l'ail described above.

EAN code 2110422003751, Saucisse à l'ail Epagny SA 83 g.
EAN : 2110422003751

Suggestion of similar products

Other products such as "Cured sausages" :


© les contributeurs d'Open Food Facts - Données disponibles sous licence ODbL et photos sous licence Creative Commons CC-BY-SA