Roundy's, three cheese blend Roundy's

EAN code : 0011150480505, Cheeses

Presentation of the product

Product features

Product visual : Roundy's, three cheese blend Roundy's

Roundy's, three cheese blend Roundy's

EAN-13 code :

The product has the EAN code 0011150480505, it is called Cheeses, Roundy's, three cheese blend of the brand Roundy's. It contains 1 additives the details of which can be found below.

This product can be assigned to the following categories: Dairies, Fermented foods, Fermented milk products, Cheeses.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 0.25 cup (28 g)
Amount per serving
Calories 110
% Daily values *
Fat 8.0 g	11 %
Saturated Fat 5.0 g	25 %
Trans Fat 0.0 g	- %
Cholesterol 19.9 mg	7 %
Salt 0.6 g	10 %
Sodium 0.2 g	8 %
Carbohydrates 2.0 g	1 %
fiber 1.0 g	3 %
Sugars 0.0 g	0 %
Proteins 7.0 g	14 %
Vitamin A 90 µg	11 %
Calcium 199.9 mg	25 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,644 KJ

393 kcal

20%

FAT

28.6g

HIGH

41%

SATURED

17.9g

HIGH

89%

SUGAR

7.1g

MEDIUM

SALT

2.0g

HIGH

33%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : D

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Roundy's, three cheese blend Roundy's
Brand : Roundy's
Quantity : no information
Main category : Cheeses
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 09 Mar 2017

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- United states
Sales signs : no information

How many calories in the product Roundy's, three cheese blend ?

Each 100g portion of the product "Roundy's, three cheese blend Roundy's " contains 393 kcal (1,644 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.